A few weeks ago Melissa’s Produce brought together members of the media and food bloggers together to launch their newest addition cookbook: 50 Best Plants on the Planet. This is one way to ensure eating healthy.
As I said earlier this year, I was working to add more produce into my life, and with this cookbook by my side, it’s going to happen.
Melissa’s 50 Best Plants on the Planet was written by Cathy Thomas, and dives into the 50 Best Plants. This cookbook has a little bit of everything. Information about these 50 Plants and information on which fruits and veggies have the best punch, which ones are best for your immunity or heart, or are there to soothe your tummy.
Beyond the valuable information found within there are also over 150 Recipes for you to try out with these amazing plants and veggies.
What are the 50?
Beet and Beet Green
Green Leaf Lettuse, Red Leaf Lettuce
Sugar Snap Pea
Boy, after writing out that list, I’m awfully hungry now. When Melissa’s Produce throws a party they really know how to throw a party.
Check out the amazing food that was showcased made from all recipes showcased within the cookbook:
The cookbook is made exclusively in a hardbound edition from Melissa’s Produce and can be ordered at 1.800.588.0151 or www.melissas.com. This cookbook can also be found in Bristol Farms. The cookbook retails at just 35.00.
By April the cookbook will be nationally distributed to all major book sellers in the US in a softbound edition only and will retail at 30.00.
Photo Credit: Valerie Mitchell
On a side note: I have browsed through this cookbook and it is my new favorite. Some delicious recipes in there and all the information I have ever wanted to know about those produce items I know the names of, but have no idea what to do with. Complete inspiration!
Disclosure: I was invited out for a media preview and the book launch at Melissa’s Produce