Cooking
Baking with #torani Syrups! #shespeak #spon
When I first received my package of Torani Syrup and looked at the flavors: hazelnut and Gingerbread, I admit, I was a bit stumped with what I would do with them. This was my first time working with Torani Syrups. Since I am not a coffee drinker, I knew I wouldn’t be utiliziing the syrups … Continue reading
The Almond Board Brings some fun THANKSGIVING Leftover Recipes!
On behalf of Minnesota Girl in LA and The Almond Board, we’d like to share some fun Thanksigiving Leftover Recipes to create. Open Faced Turkey Sandwiches with Cranberry Almond Sauce Created by Almond Board of California Makes 4 servings Make your own homemade cranberry sauce this season and use a handful of almonds to enhance … Continue reading
Thanksgiving Traditions with #cbias and #choosesmart #spon
Thanksgiving, over the past few years, has become a pretty special holiday. As I moved out to California, and started a new life on the west coast with family states away, Thanksgiving would become the first holiday where new traditions would be started. The first year of being out here, my SO and I just … Continue reading
