Author Archives: Jamie
Rainbow Cupcakes!
Over the weekend I got back into baking. Every summer, my desire to bake because of the hotter weather always dwindles off then when September comes, the desire picks up and continues through the end of the year. I’ve recently been trying out Tate and Lyle British Fairtrade sugars through a social media campaign, so … Continue reading
Central Coast: California Wine Month: Part 2
As promised, more is coming about California Wine Month. The Central Coast is fast becoming one of my favorite parts of California to explore. Most likely, due to the infinite amount of farming happening there, but also for the beautiful coastal towns around the Ocean, and last but not least, the different unexplored wine regions. … Continue reading








